Part 4/4 I forgot what dumplings these were but I know it was a combination of meat and beancurd. 2 types of noodles - one with truffles, one with abalone sauce. And that’s it, that’s all for my short Hong Kong holiday which was originally my parents’ holiday but I crashed for the last 3 days because free accommodation and good food, why not right? But as fantastic as the food was, I think I’ll miss my friends more...food always taste better when you’re with people you like :) . Anyway, this was the last meal of my short Hong Kong pig out holiday. Yan Toh Heen serves pretty good food while offering a pleasant view of the harbour. I thought the prices were rather on the expensive side though considering what I ate. On the flip side, I can’t get quality like this in Singapore but if given the choice, I’d pick Tin Lung Heen or Lung King Heen instead. #zachdevours🇭🇰 #zachdevours_hongkong #zachdevours_hongkong2018 #shiok #yantohheen #michelin #michelinstar #hkfood #hongkongfood #tsimshatsui #dimsum #cantonesefood #グルメ #食べスタグラム #食べ歩き #飯テロ #オススメ #満足 #点心 #香港 #香港美食 #香港料理 #中華料理
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Part 3/4 Jellyfish, beancurd dumplings in broth, wok fried cheong fan, claypot chicken. Anyway, this was the last meal of my short Hong Kong pig out holiday. Yan Toh Heen serves pretty good food while offering a pleasant view of the harbour. I thought the prices were rather on the expensive side though considering what I ate. On the flip side, I can’t get quality like this in Singapore but if given the choice, I’d pick Tin Lung Heen or Lung King Heen instead. #zachdevours🇭🇰 #zachdevours_hongkong #zachdevours_hongkong2018 #shiok #yantohheen #michelin #michelinstar #hkfood #hongkongfood #tsimshatsui #dimsum #cantonesefood #グルメ #食べスタグラム #食べ歩き #飯テロ #オススメ #満足 #点心 #香港 #香港美食 #香港料理 #中華料理
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Part 2/4 3 kinds of special dumplings made from premium stuff like lobster, scallop etc and the classic har kau and siew mai! I love dim sum; it seems so plain and simple but skilled chefs can turn it into something so mouthwatering and delicious, kinda like sushi :) Anyway, this was the last meal of my short Hong Kong pig out holiday. Yan Toh Heen serves pretty good food while offering a pleasant view of the harbour. I thought the prices were rather on the expensive side though considering what I ate. On the flip side, I can’t get quality like this in Singapore but if given the choice, I’d pick Tin Lung Heen or Lung King Heen instead. #zachdevours🇭🇰 #zachdevours_hongkong #zachdevours_hongkong2018 #shiok #yantohheen #michelin #michelinstar #hkfood #hongkongfood #tsimshatsui #dimsum #cantonesefood #グルメ #食べスタグラム #食べ歩き #飯テロ #オススメ #満足 #点心 #香港 #香港美食 #香港料理 #中華料理
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Part 1/4 Suckling pig! Just look at that skin, super crisp! Definitely a standout dish Anyway, this was the last meal of my short Hong Kong pig out holiday. Yan Toh Heen serves pretty good food while offering a pleasant view of the harbour. I thought the prices were rather on the expensive side though considering what I ate. On the flip side, I can’t get quality like this in Singapore but if given the choice, I’d pick Tin Lung Heen or Lung King Heen instead. #zachdevours🇭🇰 #zachdevours_hongkong #zachdevours_hongkong2018 #shiok #yantohheen #michelin #michelinstar #hkfood #hongkongfood #tsimshatsui #dimsum #cantonesefood #グルメ #食べスタグラム #食べ歩き #飯テロ #オススメ #満足 #点心 #香港 #香港美食 #香港料理 #中華料理
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Part 6/6 Teochew oyster porridge and orh nee for dessert! It ain’t a Teochew meal if there isn’t orh nee for dessert! 😋 Just like Hyde Park Garden restaurant in Le Yue Mun, Lok Hau Fook Teochew restaurant is one of those must-go places for me. I’ve been eating here since I was a fat little boy and up till now it’s still damn bloody good and very affordable. Wish I could bring all my friends here one day and just pig out but....I can’t speak Cantonese for shit so someone has to do it, or pray that showing pictures to the staff is good enough. これが最高!香港で一番好きなレストランです!とてもとっても美味しくて、安いです。本当にオススメなんですけど、香港語は必要です… #zachdevours🇭🇰 #zachdevours_hongkong #teochewfood #hkfood #hongkongfood #kowloon #shiok #foodporn #foodstagram #teochewrestaurant #lokhaufook #樂口福酒家 #食べスタグラム #香#香港美食 #香港 #オススメ #飯テロ #グルメ #インスタ映え #香港料理 #zachdevours_hongkong2018
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Part 5/6 Don’t know what this is called in English, but I pronounce it as “zeen meen” in my rubbish Cantonese. It’s for sure not the correct spelling but you get it right? Anyway, it’s bloody good and lots of wok hei. 😋 Just like Hyde Park Garden restaurant in Le Yue Mun, Lok Hau Fook Teochew restaurant is one of those must-go places for me. I’ve been eating here since I was a fat little boy and up till now it’s still damn bloody good and very affordable. Wish I could bring all my friends here one day and just pig out but....I can’t speak Cantonese for shit so someone has to do it, or pray that showing pictures to the staff is good enough. これが最高!香港で一番好きなレストランです!とてもとっても美味しくて、安いです。本当にオススメなんですけど、香港語は必要です… #zachdevours🇭🇰 #zachdevours_hongkong #teochewfood #hkfood #hongkongfood #kowloon #shiok #foodporn #foodstagram #teochewrestaurant #lokhaufook #樂口福酒家 #食べスタグラム #香#香港 #香港 #オススメ #飯テロ #グルメ #インスタ映え #香港料理 #zachdevours_hongkong2018
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Part 4/6 If you’re a fan of innards, this plate of goose intestines will blow you away! If it wasn’t for the oyster omelette, I would’ve ordered at least 3 plates of this! 😋 Just like Hyde Park Garden restaurant in Le Yue Mun, Lok Hau Fook Teochew restaurant is one of those must-go places for me. I’ve been eating here since I was a fat little boy and up till now it’s still damn bloody good and very affordable. Wish I could bring all my friends here one day and just pig out but....I can’t speak Cantonese for shit so someone has to do it, or pray that showing pictures to the staff is good enough. これが最高!香港で一番好きなレストランです!とてもとっても美味しくて、安いです。本当にオススメなんですけど、香港語は必要です… #zachdevours🇭🇰 #zachdevours_hongkong #teochewfood #hkfood #hongkongfood #kowloon #shiok #foodporn #foodstagram #teochewrestaurant #lokhaufook #樂口福酒家 #食べスタグラム #香#香港美食 #香港 #オススメ #飯テロ #グルメ #インスタ映え #香港料理 #zachdevours_hongkong2018
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Part 3/6 Oyster omelette! Unlike the orh luaks found in the Teochew restaurants in Singapore, this one is packed full of tiny oysters and not much starch! A bit of trivia for you: there was one occasion where my family (5 people) ate 9 of these huge plates including other dishes! 😋 Just like Hyde Park Garden restaurant in Le Yue Mun, Lok Hau Fook Teochew restaurant is one of those must-go places for me. I’ve been eating here since I was a fat little boy and up till now it’s still damn bloody good and very affordable. Wish I could bring all my friends here one day and just pig out but....I can’t speak Cantonese for shit so someone has to do it, or pray that showing pictures to the staff is good enough. これが最高!香港で一番好きなレストランです!とてもとっても美味しくて、安いです。本当にオススメなんですけど、香港語は必要です… #zachdevours🇭🇰 #zachdevours_hongkong #teochewfood #hkfood #hongkongfood #kowloon #shiok #foodporn #foodstagram #teochewrestaurant #lokhaufook #樂口福酒家 #食べスタグラム #香#香港美食 #香港 #オススメ #飯テロ #グルメ #インスタ映え #香港料理 #zachdevours_hongkong2018
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