Guan Chua @guan_chua
2k Posts
5k Followers
1k Following
Chef 👨‍🍳 & Host #NyonyaSupperClub | Food & Travel ✏️ | Banker turned Cordon Bleu Chef | Team @AnthonyBourdain on 📺 C4's #TheTaste
2k Posts
5k Followers
1k Following
Chef 👨‍🍳 & Host #NyonyaSupperClub | Food & Travel ✏️ | Banker turned Cordon Bleu Chef | Team @AnthonyBourdain on 📺 C4's #TheTaste
Arroz con Gambas at José Tapas Bar! 👌💯🤤 This long-standing Bermondsey gem still feels like a little corner of Spain away from Spain after all these years. . . . _ #TopLondonRestaurants #TopCityBites #jose #Josetapasbar #bermondsey #londonfood #infatuationlondon #eaterlondon
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Shanghai Siew Mai Dumplings, stuffed with seasoned glutinous rice & mince pork plus a flourish of black truffle on top! My first time having these steamed ‘lo mai kai’ like parcels. One of many delights as always at the Shanghainese Supper Club & Private Kitchen of @jason888li. . . _ #PrivateKitchen #ShanghaineseFood #ShanghaiFood #ChineseFood #dreamofshanghai
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Ikan Pari Gulai Nanas (Skate & Pineapple Curry) from last night’s #NyonyaSupperClub! Reviving some ol’ classics from the early days of the Supper Club which I haven’t cooked up in a while. _ As much as I love being on the road & eating my way round the 🌍, it’s good to be back in London & the comforts of my kitchen again. Thanks to all the lovely folks who dined with us last night 🙏! . . - #SupperClub #Nyonyafood #Peranakanfood #MalaysianFood #homecooking #londonfood #infatuationlondon #eaterlondon
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CLAYPOT CRAB RICE CRACK 🦀🍚🍲 at Kepong’s Xi Gong restaurant. So so moreish! The dark soy, rice wine, ginger & black pepper sauce gets a supercharge of umami from the crab juices & brown crab meat. The rice, cooked to a T with plenty of glorious crispy bits at the bottom of the Claypot. _ This was my first of what I imagine will be many visits here. One for the hitlist of staple KL favourites. So much excellent food in Kepong, have barely scratched the surface of the options here! . . _ #KLeats #kepongEats #kepongrestaurants #claypotcrabrice
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Laksa Johor & Keropok Lekor (Fish Fritters) at @SitiliFood. Really enjoyed their signature Laksa Johor - the thick, lush, coconut milk based gravy was fully loaded with herring & thread fin fish. Some solid, beautifully presented Malay dishes in a bright, uplifting space here in the heart of Damansara heights. Tx @carmeychua for the rec! . . _ #KL #KLeats #JohorLaksa #LaksaJohor #sit#sitilidining #sitili #Damansaraheights
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Mamak O’clock at #Rot#RotiValentine 💗! My usual order of Roti Canai ‘Garing’ + Fried Mee Mamak Goreng on the side. . . _ #KLeats #RotiValentine #streetfood #hawkerfood #mamakfood #roticanai
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**UPDATE: Tickets are now all sold out! DM or email us if you’d like to be added to the waitlist for any cancellations** Londoners! Nasi Kerabu is BACK! @SambalShiok & I are joining forces again for another Blue Rice Feast on Sunday May 12th at Sambal Shiok HQ (171 Holloway Rd). _ Mackerel Assam Goreng (Fried Tamarind Mackerel), ‘Gulai Kambing Mamak’ (Lamb Black Pepper), ‘Perut Ikan’ (Shrimp & Betel Leaf Curry) all on the cards along with the full spread of Nasi Kerabu condiments (Kerabu Salad, Salted Egg, Serunding, Achar, Kerisik, Sambal, Fish Keropok) & more! _ Tickets for the feasting menu are £45 each (+ £2.75 booking fee). There will be 2 seatings - 12 noon & 230pm. See link in my profile for tickets, full menu details & FAQs. Hope to see you there! . . - #SupperClub #PopUp #MalaysianFood #londonfood #infatuationlondon #eaterlondon
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Duck Egg CKT at Wan Shoon in Damansara Kim. Great wok hei here, yet not overly greasy. Loved the creamy duck egg and the properly crispy pork lard cubes. Generous amounts of prawns, chinese sausage & cockles throughout too. Excellent by Klang Valley standards imho and close to some of Penang’s best. Thanks @andytwc for pointing us in the direction of this . . _ #CharKoayTeow #KLeats #KLfood #PJEats #PJFood #DamansaraKim #StreetFood #HawkerFood
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