This dish will take you back to those golden days, sunshine rays and grandma’s ways #papas#huancaina
Does this intrigue you? Recognise that famous face? Yep, that’s Helen Mirren and this is the movie poster for her latest film, @winchestermovie presented by @studiocanalaus. I was super lucky to see an advance screening last night at @eventinnaloo with @anarchy_pr. Read what I thought about it on my blog. Link in bio ✌🏼
Spoiler - you should all go out this weekend and see it. Released in cinemas in Australia today.
THIS MIGHT EVEN BE A WORLD FIRST 🌑🍩😳??? Hang onto your hats people coz we’ve got something super special lined up this Saturday and Sunday to celebrate Chinese New Year. This little guy is called a ShadoNut™️which we’ve made by adding activated charcoal to our signature brioche dough. Same amazing taste and still super fluffy, it’s now just jet black 🌑🙌🏻 For Chinese New Year then we’ve pumped it full of deluxe coconut creme, glazed it with a black sesame glaze and topped it with the incredible CNY Firecracker sprinkle blend from local legends @thesprinkleco 🔥💥🐉🌑🍩🙌🏻 ShadoNuts Are this week’s third #topdup50in50 and will be available this Sat & Sun but numbers are limited so tag your mates, preorder via firstname.lastname@example.org and hustle down so you can taste this unreal treat 👌🏻👌🏾 // Tomorrow sees the return of the ridiculous double header ft. Choc-Cherry Cream Pie and Choc Peppermint Wonderland which will also both be available over the weekend so get involved as it’s gonna be a huge party 😜😎🙌🏻 // Perth these are your ShaDonuts 🌑🌑🌑!!
Looooove aglio olio! This spaghetti aglio olio e peperoncino (garlic, olive oil and red chilli), with the addition of purple basil from the garden, zucchini and lemon zest, really good olive oil and lashings of quality parmesan make simple pastas like this something absolutely special and so so moreish! 😁
Vanilla bean panna cotta with maraschino & sour cherrysoup is the dessert you never knew you needed.
Big news! Ice cream sandwiches are now available Wednesday-Sunday at both locations👊🏼🍦🍪Now...what craft ice cream to stuff between that delicious homemade cookie!?! #licklocal 📷 @urbanlistper •
A crowd pleaser with irresistible sweet and salty clusters of peanuts, pretzels, crinkle potato chips and chex mix churned in a scrumptious dark chocolate ice cream. •
Silky smooth vanilla bean 'scream, heaps of ooey gooey house made beet root cinnamon roll bites and a vibrant sweet beet icing swirl♥️
VEGAN ROSE DREAMS-
Bursting with bold floral flavour this vegan ice creamy base of organic coconut and homemade cashew ice cream base was steeped with dried rose petals, swirled with raspberry prosecco sauce and is marbled with a dark chocolate ice cream cream with chocolate almond bark! (GF)
NANNERS and OATS-
Not your average banana ice cream! We start off by caramelizing a heap of ripe Carnarvon bananas before adding them our organic milk and pure cream ice cream base. Up next a house made oat milk which we whipped into a rich oat and white chocolate pastry cream. This swirls nicely alongside crunchy toasted organic oat and Papua New Guinea @bahenandco dark choc granola clusters. Ohhh yeahhhh!
DIRTY CHAI LATTE-
We've been loving our three in one neoplitan style flavours! The first layer is brought to you by our friends down at @bestwishescoffee serving up some smooth espresso for the first pop of flavour, second up is a bold afghani chai from the ladies at @fiveandwest and to make this baby a latte the third layer is a creamy vanilla bean ice cream. AKA the dirty chai-a-politlan👌🏻(GF)
IVI'S CARROT CAKE-
This carrot cake is quite special! Mati's mum Ivi doesn't share this family loved recipe with just anyone♥️ A light cinnamon ice cream with chunks of this delicious carrot cake and a thick cream cheese frosting swirl that really sets this one off!
What's your favourite flavour of cupcake? I'm tossing around some new flavour combos but I just can't decide! They all taste amazing. Pictured here are just a few of my favs, (from front to back) Mint Double Choc Chip, Cookies and Cream and of course, Nutella! Which one would you pick? #glutenfreecupcakes ⠀
With a great alfresco area and seating under the vines, Rustique is the perfect spot for lunch on your next Swan Valley wine tour🍴🍷 We’ve got group platters that’ll suit all taste buds 😋🍴 📸 Photo credit: @emmakerwin12
The pic says it all... Order one of our 3L tins of award winning, WA grown, Extra Virgin Olive Oil and we will happily deliver it to your door or post it so a postman will bring it to your door. Either way, EVOO to your door!! #paddocktodoor
That’s the grin of a man who’s struck gold 😉 🥥 Find us this Saturday at 🚀ASTROFEST 4.30-9.30 at @curtinuniversity If you haven’t tried our charcoal coconut Pash Pop yet... you should probably do something about that 🙊🏆
Salted caramel popcorn cake with textured buttercream from @gooseberrycakeco - are you drooling yet? 😋🍰