I love me some @marthastewart, especially when it's a recipe I can actually do myself. 😉 . . . Golden Latte 2 cups unsweetened almond milk, preferably homemade 1 inch fresh ginger, peeled, thinly sliced, and smashed 2 teaspoons unrefined virgin coconut oil 1inch fresh turmeric, thinly sliced, or 1/4 teaspoon ground dried turmeric, plus more ground dried turmeric for serving Pinch of ground cinnamon 1 tablespoon honey . . 1. Heat almond milk, turmeric, ginger, cinnamon, coconut oil, and honey in a small pot over medium until just simmering. Cover, reduce heat, and simmer 5 minutes. Remove from heat; strain and discard solids. Whisk while warm until frothy, or serve chilled over ice. Sprinkle with ground turmeric before serving.