Pacific Palisades Magnificent Mediterranean Villa.⠀⠀
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Into sours? Well, we have one for you! @calicraft’s Buzzerkeley, which has champagne yeast is aged in reserve Zinfandel barrels for 6-8 months with Dry Creek Zinfandel pomace and wild brettanomyces.
The result is a sour beer/wine hybrid that is tart and jammy, juicy but dry.